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imperial
commercial
cooking
equipment
ranges
elite
60" range series
(#IR-6-G24 Range
shown, 6 open burners and 24" griddle)

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Stainless
steel front, ledge, sides, back guard and shelf |
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26,000
BTU lift-off burner heads for high performance cooking and easy cleaning |
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three
interchangeable burner options: standard burner is the all-Purpose burner,
optional heads include sauté
and wok jet styles |
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12"
x 12" heavy duty cast iron section grates remove easily and
safely. cast-In bowl directs heat to the cooking surface |
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grate
design allows pots to slide from section to section |
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5"
wide stainless steel landing ledge provides a functional working area |
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26.50"
wide oven is porcelainized on five contact surfaces for easy cleaning |
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unique
burner baffle distributes heat flow evenly throughout the oven |
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oven
door is removable for easy access, no tools are required |
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one
year parts and labor warranty |
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aGA
and CGA design certified and NSF Listed |
configurations
available:
| Model # |
Top |
Base |
Total
B.T.U. |
| IR-10
IR-10-CC
IR-10-XB |
10 Open Burners |
2- 26.50" Standard Oven
2- 26.50" Convection
Oven
1- Cabinet Base + 1-
26.50" Standard Oven |
330,000
320,000
295,000 |
| IR-6-G24
IR-6-G24-CC
IR-6-G24-XB |
6 Open Burners
w/ 24" Griddle |
2- 26.50" Standard Oven
2- 26.50" Convection
Oven
1- Cabinet Base + 1-
26.50" Standard Oven |
266,000
256,000
231,000 |
| IR-4-G36
IR-4-G36-CC
IR-4-G36-XB |
4 Open Burners
w/ 36" Griddle |
2- 26.50" Standard Oven
2- 26.50" Convection
Oven
1- Cabinet Base + 1-
26.50" Standard Oven |
234,000
224,000
199,000 |
| IR-2-G48
IR-2-G48-CC
IR-2-G48-XB
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2 Open Burners
w/ 48" Griddle |
2- 26.50" Standard Oven
2- 26.50" Convection
Oven
1- Cabinet Base + 1-
26.50" Standard Oven |
202,000
192,000
167,000 |
| IR-G60
IR-G60-CC
IR-G60-XB
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1 - 60"
Griddle |
2- 26.50" Standard Oven
2- 26.50" Convection
Oven
1- Cabinet Base + 1-
26.50" Standard Oven
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170,000
160,000
135,000
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| IR-6-RG-24
IR-6-RG-24-CC
IR-6-RG-24-XB
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6 Open Burners
w/ 24" Raised Griddle/Broiler |
2- 26.50" Standard Oven
2- 26.50" Convection
Oven
1- Cabinet Base + 1-
26.50" Standard Oven
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266,000
256,000
231,000
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Overall Dimensions:
With Standard Oven
56.50" High
60" Wide
30.50" Deep (46.75" with oven
door open)
With Convection Oven (
120V/60HZ/1Ph 5amp. Draw) 1/4 HP Blower Motor 1725 RPM
56.50"
High
60" Wide
35.25" Deep (51.50" with oven door open)
Continuous research leads
to ongoing product improvements; therefore, these specifications and prices are
subject to change without notice.
Leasing is available on
equipment purchases

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